Featured Menu 
Asian Street Eats is inspired by flavors from street vendors throughout the far east. Serving authentic dishes made with the freshest ingredients is the cornerstone of the Asian Street Eats dining experience. From our Taiwanese style Scallion Pancake Wrap to traditional Chinese Potstickers to Korean Bibimbap inspired Mixed Rice Bowls there’s something to please every palate. So join us at Asian Street Eats, where each bite leads to deliciousness.
Our Locations
Chef Hung Huynh
Born in Vietnam and raised in Pittsfield, Massachusetts, Hung’s career has taken him around the world. A graduate of the Culinary Institute of America, Hung worked with legendary chefs including Thomas Keller and Guy Savoy in some of the most prestigious restaurants in the United States. Hung was catapulted into the spotlight when he was selected to be a contestant, and ultimately won, Season 3 of Bravo’s Top Chef. Following the Top Chef win, Hung became Executive Chef of CATCH, opening the first location in New York and several others to follow around the world. Chef Hung Huynh has now teamed-up with Earl Enterprises to open multiple Asian Street Eats locations, with more to come!